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August 25, 2017 @ 7:00 pm - 9:00 pm
Join us for a class on how you can learn to cook without power, presented by the author of Let’s Make Sense of Thermal Cooking, Cindy Miller.
Cindy will discuss her five favorite powerless cooking methods, including the Thermal Cooker, pressure cooker, solar oven, Dutch over and the apple box oven. She will also talk about the different fuels each of these methods uses and how to use each one. Handouts will be given to each person who does attend the class.
About the Author
Cindy Miller is the Author of Let’s Make Sense of Thermal Cooking Cookbook, a cooking instructor, and owner of thermalcooking.net.
In 2011 Cindy began teaching cooking classes specializing in the area of retained heat cooking also known as thermal cooking. The lack of available information on the subject lead to the publishing of the Let’s Make Sense of Thermal Cooking Cookbook.
Previous to focusing on thermal cooking, Cindy spent over 20 years in the event planning and catering industry. Along with a degree in Business, Cindy has continued her education in many areas including; cooking, health and nutrition and gardening.